The temperatures are dropping, and the leaves are changing colors, that can only mean one thing. Fall is here! Now, you don’t have to be a pumpkin spice junky to enjoy the flavors of Fall. There are plenty of other deep hearty flavors that are extra special this time of year. Let’s take a look at the popular flavors and dishes of Fall.
Soup
Autumn is the best time of year for soup! The chilly nights and crisp breeze make a warm bowl of soup so comforting and delicious. One of our favorite soups to enjoy when the cold weather hits is Baked French Onion. The deep savory broth mixed with mushy fresh bread and topped with gooey, melty cheese is an experience that’s even better when paired with a chilly night.
Barbecue Pizza
Fall is a great time for experimentin’, Why not experiment with your pizza? Even if you’re a diehard traditionalist when it comes to your favorite pie, switching out the classic tomato and cheese combo with something a little bit outside of your comfort zone can be rewarding and delicious. Barbecue chicken with bacon and onions is a perfect specialty pie to try for the first time this Fall. If you’ve never had barbecue sauce on a pizza before, you are in for a treat. The sweet and savory flavors make it a favorite any time of the year.
Baked Pasta
Who doesn’t love pasta? A big plate of filling pasta drenched in rich marinara sauce and baked in cheese is the perfect Fall meal. Top it off with a Caesar salad and some garlic bread, and you’re all set to cuddle up by the fire and watch the trees sway in the Fall breeze.
Fall is the perfect time to indulge in all your favorite flavors. Come try them all at Pete and Elda’s next time you’re down the shore. Goodbye Summer, hello Fall.
